Cake Decorating Blog

Sue Balfour talks about our best-selling moulds for creating a fabric effect on cakes. The Creative Cake System began with a range of moulds to quickly and easily create piped icing effect embellishments for sophisticated cakes. This unique range is designed in collaboration with...

  Combine two of 2018’s hottest cake decorating trends Shells and Unicorns together to create the perfect Unicorn decoration using Katy Sue Designs Seashells Silicone Mould! International Chef Nicholas Lodge shows us how to create these stunning unicorns, perfect for working with...

We’re thrilled to share with you a tutorial from the very talented Teri Pringle Wood.

Teri is a decorative artist that started decorating cookies for friends and family. She quickly found herself selling her limited edition cookies and has built up a large online following.

One year ago we launched our ground breaking Creative Cake System with Ceri Griffiths! We recently sat down for a chat with Ceri to discuss how the first year has gone, and what his personal highlights and challenges were!

We were thrilled to get this step by step tutorial from Chef Nicholas Lodge. He has used the Dragonflies Mould from the Creative Cake System and made beautiful transparent gelatin wings! Pictured against his stunning hand made flower.

You can follow his easy steps to create gorgeous Dragonflies for your cakes, cupcakes or cookies below.

Intricately detailed the dragonfly mould is the latest addition to the Creative Cake System designed by International Sugar Artist Ceri Griffiths. It contains two dragonflies, in two sizes, two sets of bulrushes and river stones to help you build a scene.

If you’re making a cake for Easter this year why not use this super fun project from Yummy Cakes by Sue as your inspiration.

Follow this detailed step by step tutorial by Gilles from Les Gateâux de Gilles and make your very own Golf Medals! Perfect for the top of any cupcake or cookie!

Chinese Takeaway – Cake Style, perfect for celebrating Chinese New Year! Here at Katy Sue HQ we love this imaginative idea made by Victoria from Cherrylicious Cakes. Follow along with Victoria’s tutorial to make your very own Chinese Takeaway Novelty Cake!