Make this whimsical Rocky Road Yule Log for a festive treat this Christmas! Created by design team member Sarah Harris from The Cupcake Range. We hope you love it just as much as we do!
Combine two of 2018’s hottest cake decorating trends Shells and Unicorns together to create the perfect Unicorn decoration using Katy Sue Designs Seashells Silicone Mould! International Chef Nicholas Lodge shows us how to create these stunning unicorns, perfect for working with...
The very talented Julie from Julies Cake in a Box shared with us in easy to follow steps how to create this stunning ‘Best Wishes’ cake using the Petite fleur Oval Plaque!
We’re thrilled to share with you a tutorial from the very talented Teri Pringle Wood.
Teri is a decorative artist that started decorating cookies for friends and family. She quickly found herself selling her limited edition cookies and has built up a large online following.
We were thrilled to get this step by step tutorial from Chef Nicholas Lodge. He has used the Dragonflies Mould from the Creative Cake System and made beautiful transparent gelatin wings! Pictured against his stunning hand made flower.
You can follow his easy steps to create gorgeous Dragonflies for your cakes, cupcakes or cookies below.
Intricately detailed the dragonfly mould is the latest addition to the Creative Cake System designed by International Sugar Artist Ceri Griffiths. It contains two dragonflies, in two sizes, two sets of bulrushes and river stones to help you build a scene.
Check out this Easter video project using the Sugar Buttons animal moulds. Super easy to make, this fun project is perfect to get the kids involved.
If you’re making a cake for Easter this year why not use this super fun project from Yummy Cakes by Sue as your inspiration.
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Cosmic Shimmer