Rocky Road Yule Log Project by Sarah Harris
Make this whimsical Rocky Road Yule Log for a festive treat this Christmas! Created by design team member Sarah Harris from The Cupcake Range. We hope you love it just as much as we do!
Cake Decorating Blog
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How to make a Handbag Cake with Dawn Butler
This week at Katy Sue, we have had the fabulously talented Dawn Butler here for a Facebook Live. Dawn set out in 2010 when she turned her hobby and love of making cakes into a small home business. Dawn found a passion for novelty cakes and soon became recognised for her realistic airbrushed cake.Read now -
How to make a Gorgeous Best Wishes Cake with the Petite Fleur Oval Plaque
Read nowThe very talented Julie from Julies Cake in a Box shared with us in easy to follow steps how to create this stunning ‘Best Wishes’ cake using the Petite fleur Oval Plaque!
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Happy 1st Birthday to Creative Cake System!
Read nowOne year ago we launched our ground breaking Creative Cake System with Ceri Griffiths! We recently sat down for a chat with Ceri to discuss how the first year has gone, and what his personal highlights and challenges were!
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How to: Create a Beautiful Dragonfly with our Creative Cake System Mould
Read nowWe were thrilled to get this step by step tutorial from Chef Nicholas Lodge. He has used the Dragonflies Mould from the Creative Cake System and made beautiful transparent gelatin wings! Pictured against his stunning hand made flower.
You can follow his easy steps to create gorgeous Dragonflies for your cakes, cupcakes or cookies below.
Intricately detailed the dragonfly mould is the latest addition to the Creative Cake System designed by International Sugar Artist Ceri Griffiths. It contains two dragonflies, in two sizes, two sets of bulrushes and river stones to help you build a scene.
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Fun Easter Cake Decorating Project by Sue Pinnick
Read nowIf you’re making a cake for Easter this year why not use this super fun project from Yummy Cakes by Sue as your inspiration.
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Chinese Takeaway Novelty Cake by Victoria from Cherrylicious Cakes
Read nowChinese Takeaway – Cake Style, perfect for celebrating Chinese New Year! Here at Katy Sue HQ we love this imaginative idea made by Victoria from Cherrylicious Cakes. Follow along with Victoria’s tutorial to make your very own Chinese Takeaway Novelty Cake!
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Christmas Bells Cake Tutorial by Lisa Speck
Read nowFollow this step by step tutorial by Lisa Speck from Ponty Carlo Cakes and create a beautiful festive Christmas Bell cake. Lisa has used our Christmas Bells embellishment mould and our Merry Christmas plaque mould. Visit Lisa’s website – Ponty Carlo Cakes.
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Mini Christmas Fruit Cakes by Noreen
Read nowDecorate your own Christmas Fruit Cakes using Noreen’s simple guide! Using our Christmas cupcake moulds Noreen has created these amazing mini cakes. Discover all our Christmas moulds by clicking here!
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