Cake Decorating Blog

Decorating an Easter Bunny Cake is easier than ever with our silicone moulds, letting you create adorable rabbits, mini carrots and pretty blossoms in no time – no tricky hand-modelling required! Whether you’re getting ready for an Easter feast, a bunny-themed birthday, or any springtime celebration, this Easter Bunny Cake is guaranteed to WOW!

Freshen up your cake decorating with a spring bouquet of sugar blooms using our Daffodils Silicone Mould! This beautiful warm-hued design is perfect for Easter cakes, a Mother's Day treat or any spring celebration.

Get ready to create the ultimate kitsch vintage-style cake that's perfect for an engagement party, wedding, Valentine’s, or even a fun Galentine’s get-together! Using firm fondant and our food-safe Katy Sue moulds, you can easily achieve a dreamy, retro-inspired look that’s full of charm.

This beginner-friendly video guide gives you all the tips you'll need to start decorating cakes with Katy Sue moulds, covering everything from choosing the right fondant and preventing it sticking to creating show-stopping cake decorations. Whether you're brand new to cake decorating or already comfortable in...

Edible glue is an indispensable tool in cake decorating, often acting as the silent hero behind many stunning cake designs. It is easier to make than you may think yet this effective adhesive plays the crucial role in holding your decorative...

In this video tutorial, Ceri Griffiths shows how to prepare and adjust sugar paste or fondant to achieve the best results when used with moulds, specifically tailored for those who have had difficulty with paste sticking or not releasing.