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Cake Decorating Blog

  • Chinese Lantern Cake Tutorial by Julie Rogerson
    January 11, 2017

    Chinese Lantern Cake Tutorial by Julie Rogerson

    Follow this step by step tutorial to make your very own Chinese Lantern Cake. Chinese Lanterns are a means of artistic expression, they are used in China during celebrations, festivals and especially at Chinese New Year. Send a message of happiness, good fortune & everlasting love!

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  • Batty Lemon Tarts by Sarah Harris
    October 19, 2016

    Batty Lemon Tarts by Sarah Harris

    Adding Halloween decorations to your desserts is super quick and easy using Katy Sue Designs moulds. Use modelling chocolate or fudge to make bats using The Bat Mat mould to decorate desserts, cupcakes or ice cream for a spooky treat. I decorated these lemon tarts with dark chocolate modelling chocolate and fudge bats.
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