Spooky Halloween Cookies with our Ghosts Silicone Mould

If you’re looking for fun and easy Halloween baking ideas, our Ghosts Silicone Mould is the perfect tool to help you create spooky treats everyone will SCREAM about!

This versatile food-safe mould makes it simple to create a fondant Halloween design featuring ghosts, bats, stars and moons for cakes, cupcakes and cookies, adding a hauntingly good touch to your bakes.

In our video, we show you how to use the Ghosts Silicone Mould with firm fondant to decorate a jam-filled Halloween cookie. This Linzer style cookie has two layers with a red jam centre – and when you break it open, the filling oozes out for a delightfully creepy effect. It’s the perfect Halloween party treat that’s simple to make but big on impact.

Why You’ll Love the Ghosts Silicone Mould
👻 Easy to use – simply press fondant or modelling paste into the mould for instant ghost shapes.
👻 Versatile – ideal for cakes, cookies, cupcakes, and even craft projects.
👻 Reusable and food safe – made in the UK with the high-quality silicone Katy Sue Designs is known for.

Halloween Cookie Inspiration
The Ghosts Silicone Mould makes it quick and easy to create themed decorations that look professional without hours of effort. Whether you’re baking with the kids, preparing for a Halloween party, or just want to add a spooky touch to your seasonal treats, this mould will become a go-to tool in your kitchen.

WATCH the Ghost Cookie video below and see how simple it is to add a chilling (and delicious!) twist to your bakes this Halloween.

Decorate Ghostly Cookies

Follow your favourite cookie recipe (one that will hold its shape once baked), cut out with a cookie cutter, bake and allow to cool. Brush the Ghosts Silicone Mould with cornflour and tap out any excess. Press firm fondant (such as Renshaw Extra) into the ghost, star, moon and bat mould cavities. Roll out firm fondant in a contrasting colour and press onto the mould. Flex and gently peel back the mould to reveal your spooky design then cut out with your cookie cutter. 

Brush a cookie with edible glue and attach the cut out fondant. Take another cookie and pipe buttercream around the edge then spoon on the jam. Top with the fondant covered cookie. Roll small balls of black fondant and drop into the ghosts' eyes and mouth cavities. You can also choose to paint the stars and moons with an edible metallic lustre for extra magic!

Edible Glue for Cake Assembly

How To Make Edible Glue

Edible glue is an indispensable tool in cake decorating, often acting as the silent hero behind many stunning cake designs. It is easier to make than you may think yet this effective adhesive plays the crucial role in holding your decorative elements to cakes, ensuring they stay securely in place.

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More Halloween Treat Inspiration

Halloween Themed Moulds