This video tutorial was originally filmed as a livestream for the Flower Pro Members Club. Please be aware this club has since closed. This video has been re-posted here for educational purposes.

The serene beauty of winter foliage is brought to life in Part 1 of this video series where Chef Nicholas Lodge, a master of floral arrangements and cake decorating, demonstrates how to meticulously craft  a charming bow made from tulip leaves, the classic English boxwood, and the evergreen spruce. Utilizing the precision of Flower Pro moulds and the versatility of air drying clay, he crafts each element with the kind of detail that brings the essence of winter indoors.

For those interested in cake decorating, these techniques are equally applicable to sugar paste, offering a unique way to adorn your festive bakes with sugar flowers that echo the beauty of the season.

Join us in this first installment as we explore the creation of winter foliage, setting the scene for completing the foliage with colouring techniques in Part 2. Prepare to be inspired and get ready to bring a touch of winter’s charm into your crafts!