Cake Decorating Blog

Learn how to decorate a stunning vintage inspired two-tier cake – with a piped icing style finish – using beautifully detailed silicone moulds from Katy Sue Designs. In this step-by-step tutorial, Lynsey from Bibbidi Bake Co demonstrates how to use the Large Oval Vintage Frame Mould, Medium Ruffle Mould and coordinating floral moulds to create an ornate celebration cake with soft ruffles, elegant textures and classic vintage styling.

We are so happy to announce that Border Inspirations picked up the Golden Tier Literary Award in New York. After being unable to attend the event Ceri finally picked up his well deserved award!