Create beautifully realistic pine cones with ease using the Flower Pro Pine Cones Silicone Mould, designed in collaboration with world-renowned sugar artist Chef Nicholas Lodge. This premium mould is a must-have for cake decorators, sugar flower artists and home bakers wanting to craft lifelike seasonal embellishments.

Featuring detailed pine cone halves in three sizes, this innovative mould allows you to create full 3D wired pine cones with natural texture and depth. Simply cast two halves, insert a floral wire and join together with edible glue for stunning pine cones. Or choose to only fill one half to use pine cones with a flat back. The ideal festive touch for cakes, cookies, cupcakes or centrepieces.

Whether you're decorating for Christmas, winter weddings, woodland themes or rustic bakes, this mould brings nature-inspired charm to your edible creations. The deeply detailed design ensures every curve is beautifully captured in fondant, flower paste, air drying clay, resin and many more mouldable materials.

Details

• Makes three pine cones
• Large Pine Cone: 48mm x 27mm 
• Medium Pine Cone: 42mm x 22mm
• Small Pine Cone: 32mm x 18mm
• Food safe
• Dishwasher safe
• Heat resistant up to 200˚C
• Designed in collaboration with Chef Nicholas Lodge
• Made in the UK

All Katy Sue award-winning moulds are designed and made in our UK factory using food grade silicone. Our moulds can be used with fondant (fine detailed moulds require modified fondant), sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, air drying clay, polymer clay, cold porcelain, resin and salt dough.