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🚚 FREE UK DELIVERY on orders over £29.99!
🚚 FREE UK DELIVERY on orders over £29.99!

Petite Fleur Oval Plaque Silicone Mould

SKU CCS019
Original price £12.99 - Original price £12.99
Original price
£12.99
£12.99 - £12.99
Current price £12.99

Petite Fleur Oval Plaque and Mini Alphabet + Numbers Moulds Bundle

SAVE 10% with this bundle offer!

https://youtu.be/jtA1CDooNLE

Petite Fleur Oval Plaque Silicone Mould

Translation missing: en.products.product.price.regular_price £11.74
Translation missing: en.products.product.price.regular_price £12.99 Translation missing: en.products.product.price.bundle_price £11.74

Save £1.25

Mini Domed Alphabet & Numbers Silicone Mould

Mini Domed Alphabet & Numbers Silicone Mould

Translation missing: en.products.product.price.regular_price £10.74
Translation missing: en.products.product.price.regular_price £11.99 Translation missing: en.products.product.price.bundle_price £10.74

Save £1.25

Total £22.48
Total £22.48

FREE UK DELIVERY on all orders over £29.99!

Enhance your baking artistry with our Petite Fleur Oval Plaque Silicone Mould, perfect for cake and cookie decoration or clay and resin projects. Craft exquisite, oval-shaped plaques bordered with an intricate twist design and adorned with a delicate floral garland. Ideal for personalizing with messages or numbers, this versatile mould adds a touch of elegance to any confectionery creation or craft project. Easy to use and perfect for decorators of all skill levels.

Details

• Makes a framed oval plaque
• Size: 87mm x 71mm x 5mm
• Includes two extra flowers

• Food safe
• Dishwasher safe
• Oven safe to 200˚C
• Made in the UK

All our award winning, food safe moulds are designed and made in our UK factory with EU and FDA compliant food grade silicone. Our moulds can be used with modified fondant, sugar paste, flower paste, modeling paste, marzipan, chocolate, candy, boiled sugar, air drying clay, polymer clay, cold porcelain and salt dough. 

Creative Cake System Moulds

Co-created with leading international cake artist Ceri Griffiths, this range of moulds allows you to use sugar paste or fondant to achieve a professional royal iced Lambeth style finish on your cakes without the need to pipe.

When designing the Creative Cake System, Ceri applied the systematic principles of piped borders to this range of moulds, offering endless combinations of creativity and ensuring everyone of all skill levels will achieve amazing results.

Ceri Griffiths has taught his system of English over-piping internationally for over 35 years. He is also the author of the Golden Tier Literary Award-winning book, Border Inspirations, which is now available as a PDF download.

Discover more Creative Cake System Moulds.

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