Learn how to make Christmas cake toppers

Stuck for Christmas cake ideas? No problem! This year why not make something a little different with these Christmas cake toppers, made using our Flower Pro Easy Flower Hoops. Take a look at the video below with expert tuition from Chef Nicholas Lodge and learn how to make these luxury Christmas cake decorations, which are sure to impress friends and family this festive season.

To make Chef Nicholas Lodge's Christmas Toppers you’ll need:

1. Poinsettia topper

• Flower Pro Poinsettia Mould & Veiner
• Easy Flower Hoop Wooden Topper

2. Festive topper

• Flower Pro Poinsettia Mould & Veiner
• Easy Flower Hoop Clear Topper
• Flower Pro Holly & Mistletoe Mould
• Flower Pro Wedding Foliage Mould
• Flower Pro Pine Cones Mould

3. Pine Cone topper

• Flower Pro Pine Cones Mould
• Easy Flower Hoop Wooden Topper
• Flower Pro Large Antler Mould

What cake to use?
These could be used on a simple cake like vanilla or chocolate, or go traditional with a festive fruit cake. Perhaps you have a go-to family recipe or opt for the ever popular Mary Berry’s Christmas cake with a brandy kick, which is sure to hit the spot on Christmas day.

We would love to see your creations! Let us know by posting your cakes on our Facebook page – join our Flower Pro Facebook group, CLICK HERE