Fairy Model Tutorial using Head and Arms Moulds

Make a magical Fairy model using our Head and Arms Moulds perfect for the top of any cake! Simply follow this in depth tutorial by Sarah Harris from The Cupcake Range!

Click here to read more >>

Five Ways with the Holly Trio Mould!

Our Holly Trio Mould is a must have this Christmas for any baker! Here’s 5 different ways the mould can be used to create festive treats by Sarah Harris from The Cupcake Range.
Click here to read more >>

Melting Snowmen Cookies Tutorial Video by Sarah Harris


Watch this video by Sarah Harris at The Cupcake Rage and create a variety of cute snowmen cookies using the Sugar Buttons mould. Includes materials list, cookie recipe and method and decorating instructions. Skill Level: Easy

 

Click here to read more >>

Halloween Cupcake Inspiration by Sarah Harris

 Adding Halloween decorations to your desserts is super quick and easy using Katy Sue Designs moulds. Use modelling chocolate or fudge to make bats using The Bat Mat mould to decorate desserts, cupcakes or ice cream for a spooky treat. I decorated these lemon tarts with dark chocolate modelling chocolate and fudge bats.

Click here to read more >>