Chinese Lantern Cake Tutorial by Julie Rogerson

Follow this step by step tutorial to make your very own Chinese Lantern Cake. Chinese Lanterns are a means of artistic expression, they are used in China during celebrations, festivals and especially at Chinese New Year. Send a message of happiness, good fortune & everlasting love!
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Singing Choir Boy by Noreen

Deck the halls with boughs of holly, Fa la la la la la la la!

Follow this step by step guide to create your very own Singing Choir Boy using our Head mould and Arms mould!
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Five Ways with the Holly Trio Mould!

Our Holly Trio Mould is a must have this Christmas for any baker! Here’s 5 different ways the mould can be used to create festive treats by Sarah Harris from The Cupcake Range.
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Christmas Bells Cake Tutorial by Lisa Speck

Follow this step by step tutorial by Lisa Speck from Ponty Carlo Cakes and create a beautiful festive Christmas Bell cake. Lisa has used our Christmas Bells embellishment mould and our Merry Christmas plaque mould. Visit Lisa’s website – Ponty Carlo Cakes.
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When Santa got stuck up the chimney cake!

Step by step tutorial by Sarah Harris

When Santa got stuck up the chimney,

He began to shout,

You girls and boys,

Won’t get any toys,

If you don’t pull me out.

There’s soot on my back,

And my beard is all black,

My nose is tickling too.

When Santa got stuck up the chimney, Achoo, Achoo, Achoo!

 

We all know and love the song, so why not follow this in depth step by step tutorial from Sarah at The Cupcake Range and create this amazing when Santa got stuck up the chimney cake! Skill Level: Advanced.
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