Fun Easter Cake Decorating Project by Sue Pinnick
If you’re making a cake for Easter this year why not use this super fun project from Yummy Cakes by Sue as your inspiration.
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If you’re making a cake for Easter this year why not use this super fun project from Yummy Cakes by Sue as your inspiration.
Chinese Takeaway – Cake Style, perfect for celebrating Chinese New Year! Here at Katy Sue HQ we love this imaginative idea made by Victoria from Cherrylicious Cakes. Follow along with Victoria’s tutorial to make your very own Chinese Takeaway Novelty Cake!
Follow this step by step tutorial by Lisa Speck from Ponty Carlo Cakes and create a beautiful festive Christmas Bell cake. Lisa has used our Christmas Bells embellishment mould and our Merry Christmas plaque mould. Visit Lisa’s website – Ponty Carlo Cakes.
Decorate your own Christmas Fruit Cakes using Noreen’s simple guide! Using our Christmas cupcake moulds Noreen has created these amazing mini cakes. Discover all our Christmas moulds by clicking here!
When Santa got stuck up the chimney,
He began to shout,
You girls and boys,
Won’t get any toys,
If you don’t pull me out.
There’s soot on my back,
And my beard is all black,
My nose is tickling too.
When Santa got stuck up the chimney, Achoo, Achoo, Achoo!
We all know and love the song, so why not follow this in depth step by step tutorial from Sarah at The Cupcake Range and create this amazing when Santa got stuck up the chimney cake! Skill Level: Advanced.
Julie from Julie’s Cake in a Box has put together a very helpful step by step project using our Rose Medley and Rope Border moulds to make a Tea party style cake collection! We love this idea and hope it inspires you to make your own!
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